Plastics For Storage And Food Safety

For many years now people have stored food in plastic containers. Now with food safety being of great concern, the use of plastics for storage is being questioned.

With ongoing research and studies occurring more frequently about tainted food, the internet is a useful tool to find information in order to prevent food poisoning from E. coli and salmonella, or even to prevent possible illnesses that occur from the use of plastics.

Food safety on bottled water is also less defined. Because water is considered a reasonably powerful solvent, bottled water could also be at risk for having phthalates dissolved into the water.

There is much online news and discussion about this concern, and some people are adamant about never drinking from a bottled container of water. The longer water stays in a plastic container, and the more extreme the temperature changes it may have been exposed to, the higher the danger.

Most of the research that is currently being done on food safety is inclusive. Studies aren't double-blind experiments and of course double-blind experiments require human participants and that isn't always safe.

Who is doing the research is important to know and also who is funding the research, as studies can be manipulated to convince people that a product is safe.

Until more research is done on plastics and how they can affect people, it would be wise to choose to use steel or glass containers for food and water storage, and to avoid the use of plastic in the microwave.

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