What began as a small garage project in the suburbs of Sydney, Australia in 1972 has since become a large enterprise that includes 40 retail locations in the United States as well. Though the company has suffered from the economic downturn, stores in California, Arizona and Texas are still booming.
In addition to perusing the newest selection of grills, Barbeques Galore is a great place to begin daydreaming about your outdoor kitchen and custom island barbecues. For the entertainer, the "Yosemite" island comes with a 38" Grand Turbo infrared rear rotisserie burner, a Grand Turbo side burner, natural gas installation, dual drawers, paper towel holders, a raised bar for seating, footrests, solid granite surface and an optional beverage center or refrigeration unit.
The "Avondale" island offers a sophisticated, high-class look with its stacked stone facade, steel frame, ceramic tiles and stucco finish, not to mention double doors, Turbo STS burners and recessed footrests. Whether you want to buy barbecues that are massive and impressive or to create a backyard bar oasis, you'll find everything you need in the units at this top-selling retailer's website (www.bbqgalore.com).
In addition to selling world-class barbecues propane and barbecues charcoal, Barbeques Galore also offers cooking classes for aspiring backyard chefs. Whether you want to gain skills to be an expert entertainer or just learn the secret to the best BBQ recipes ribs, you'll leave your class with an in-depth knowledge of skewering, rubbing, smoking, marinating and grilling.
Expert chef Richard Schmitt offers his cooking classes in San Diego, California for $50 to $65 and focuses on topics like Decadent Dining, Prime Steakhouse, Entertaining Envy, Grilling Seafood, Fast & Fabulous Summer Menu and Wild Game. For more information, be sure to visit www.cookingschoolsofamerica.com/bbqgaloresandiego/index.php?flag_menu_index=reservation_php#314.
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